Something Homemade catered this lovely dinner party located in Del Mar. The feature of the night was a Lemon Pasta with Tiger Prawns.
For this casual get together with friends, the night started with light appetizers and cocktails. Following was a dinner buffet: bourbon glazed flank steak on orzo pilaf, Mediterranean orzo salad, roast asparagus, strawberry and artichoke heart salad and warm biscuits. Dessert was fresh peach cobbler and chocolate cookies.
At this intimate family wedding, prawns in gazpacho, polenta with mushroom ragu and different flatbreads were passed around while pictures were being taken. For dinner, filet with roasted shallot sauce, lobster mac n’ cheese, salmon with orange sauce, grilled veggie platter and a beer and blackberry salad were offered. Lastly, wedding cake and bite sized desserts ended a lovely day.