I love cooking! While some people garden, do yoga, or read as a form of meditation, I’ve found that I’m happiest when I’m in the kitchen. My experience includes countless years of looking for the “perfect” chocolate recipes to satisfy my husband’s addiction; baking the best birthday cake for my son’s parties; planning the perfect menu for our monthly dinner club; or anticipating the next holiday so I would have another reason to bake for my family, friends, and neighbors. After many years of listening to my friends suggest I should open my own business, I decided to do just that. And that’s when “Something Homemade” was born.