Before the lovely couple takes off for their destination wedding, they hosted family and friends for a day of fun, starting with something delicious to eat and drink.
A breakfast buffet was offered, complete with a mimosa bar, quiches, a gluten-free strata, chocolate brioche bread pudding, freshly made scones, house-made turkey sausage and maple glazed bacon.
A fun, Boston themed high school graduate party. Throughout the gathering, trays of lobster rolls, crab cake morsels and sweet potato fries were passed around. Also, there was a buffet that offered Fenway dogs, Boston baked beans, Cape Cod chips, Cape Cod salad and Boston brown bread. Dessert rounded out the menu with Boston cream pie cupcakes, whoopie pies and mini apple & cherry pies.